A gas burner is an appliance that mixes fuel with air or oxygen and controls their combustion. It is mainly used in heaters, ovens, furnaces …
The gas burners presented in this section are divided between low pressure and high pressure gas burners, low pressure being under 100 mbar and high pressure over 500 mbar. Low pressure gas burners are mainly used for large groups, cooking pulses in the food industry, as extra stoves at restaurants, and especially for lacquered duck at Chinese restaurants.

High pressure gas burners are also used in hotel and catering, especially for seafood or vegetable boiling, but other applications are to be found in the industrial field such as kilns, tobacco dryers, steel sheet heating, among many others.

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